Try this homemade Black Lung Braised Brisket recipe the whole family will love. Made with red wine, Worcestershire sauce, liquid smoke flavoring and mol…
This Black Lung Braised Brisket relies on simple, everyday ingredients such as red wine, worcestershire sauce, liquid smoke flavoring and molasses. It comes together quickly and makes 4 servings, at about 82 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026