Black Forest Pie

1. 1

   Cut 10 oreos in quarters and set aside.

2. 2

   Crush the rest of the cookies and mix with the melted butter.

3. 3

   Press into a 9 inch pie plate.

4. 4

   Put in the frig while making the filling.

5. 5

   Whisk milk and pudding mixes for 2 minutes.

6. 6

   Spoon 1 1/2 cups of the pudding onto the crust.

7. 7

   Top with reserved cookies.

8. 8

   Fold in 1 1/2 cups cool whip into the remaining pudding; spoon over pie.

9. 9

   Put in the frig for 3 hours.

10. 10

    Spread cool whip on top, then the cherry pie filling.

11. 11

    Drizzle the pie with the melted chocolate.

12. 12

    Store in the frig.

No additional tips available.