Try this homemade Black Eyes Of Texas recipe the whole family will love. Made with jalapeno black eyed peas, onion, mushroom soup and enchilada sauce. E…
This Black Eyes Of Texas relies on simple, everyday ingredients such as jalapeno black eyed peas, lg. minced onion, mushroom soup and enchilada sauce. It comes together quickly and makes 4 servings, at about 1236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026