How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Eyed Peas With Hamburger (Pinquito Style)?

You need 10 ingredients. The key ingredients include: 1 (1 lb) package dried black-eyed peas, soaked overnight and cooked, with cooking liquid, 1 lb ground beef, 1 bell pepper, diced to 1/4 inch, 1 onion, diced to 1/4 inch, and more.

Is Black Eyed Peas With Hamburger (Pinquito Style) suitable as meat & poultry?

Yes, Black Eyed Peas With Hamburger (Pinquito Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black Eyed Peas With Hamburger (Pinquito Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Eyed Peas With Hamburger (Pinquito Style) Recipe

Name: Black Eyed Peas With Hamburger (Pinquito Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) package dried black-eyed peas, soaked overnight and cooked, with cooking liquid; 1 lb ground beef; 1 bell pepper, diced to 1/4 inch; 1 onion, diced to 1/4 inch; 1/2 cup celery, diced to 1/4 inch; 1 (14 1/2 ounce) can fat free low-sodium beef broth; 1 (14 1/2 ounce) can diced tomatoes; 2 tablespoons chili powder; 1 teaspoon salt; 1 dash pepper

Black Eyed Peas With Hamburger (Pinquito Style)

Eats Now Editorial Team · 345 kcal · Meat & Poultry

Black Eyed Peas With Hamburger (Pinquito Style) – a delicious recipe with black-eyed peas, ground beef, bell pepper, onion, celery, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Black Eyed Peas With Hamburger (Pinquito Style)

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