How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Eyed Peas Salad?

You need 8 ingredients. The key ingredients include: 6 tbsp crumbled feta cheese, 2 tsp of sherry vinegar or red wine vinegar, 1 pinch salt, 1 pinch pepper, and more.

Is Black Eyed Peas Salad suitable as salads?

Yes, Black Eyed Peas Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Eyed Peas Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Eyed Peas Salad Recipe

Name: Black Eyed Peas Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tbsp crumbled feta cheese; 2 tsp of sherry vinegar or red wine vinegar; 1 pinch salt; 1 pinch pepper; 1/3 cup loosely packed fresh flat leaf parsley; 1/2 cup grape tomatoes, quartered; 2 can (15.5 ounces each) black eyed peas, drained; 1/8 to 1/4 teaspoon crushed red pepper flakes (optional)

Black Eyed Peas Salad – a delicious recipe with feta cheese, sherry vinegar, salt, pepper, flat leaf parsley, grape tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 tbsp crumbled feta cheese
2 tsp of sherry vinegar or red wine vinegar
1 pinch salt
1 pinch pepper
1/3 cup loosely packed fresh flat leaf parsley
1/2 cup grape tomatoes, quartered
2 can (15.5 ounces each) black eyed peas, drained
1/8 to 1/4 teaspoon crushed red pepper flakes (optional)

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Quick Info

Servings
4 servings
Calories
274 kcal
Category
Salads

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