Salad Dressing

Name: Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 can tomato soup; 1 c. salad oil; 3/4 c. sugar; 1/2 c. vinegar; 1 tsp. minced garlic; 1 tsp. salt; 1 tsp. pepper; 1/2 tsp. dry mustard; 1 tsp. minced onion; 1 tsp. Worcestershire sauce

Eats Now Editorial Team · Salads

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Salad Dressing – a delicious recipe with tomato soup, salad oil, sugar, vinegar, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can tomato soup
1 c. salad oil
3/4 c. sugar
1/2 c. vinegar
1 tsp. minced garlic
1 tsp. salt
1 tsp. pepper
1/2 tsp. dry mustard
1 tsp. minced onion
1 tsp. Worcestershire sauce

1
You can add 6 slices of bacon, fried brown and crumpled or bacon bits.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 can tomato soup, 1 c. salad oil, 3/4 c. sugar, 1/2 c. vinegar, and more.

Yes, Salad Dressing falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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