How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas In "Pot Likker"?

You need 5 ingredients. The key ingredients include: 6 cups shelled fresh black-eyed peas, cleaned (about 3 pounds unshelled), 1/2 pound salt pork, 2 teaspoons sugar, 1 1/2 teaspoons salt, and more.

Is Black-Eyed Peas In "Pot Likker" suitable as general?

Yes, Black-Eyed Peas In "Pot Likker" falls under the General category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas In "Pot Likker"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas In "Pot Likker" Recipe

Name: Black-Eyed Peas In "Pot Likker"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups shelled fresh black-eyed peas, cleaned (about 3 pounds unshelled); 1/2 pound salt pork; 2 teaspoons sugar; 1 1/2 teaspoons salt; 6 cups water

Black-Eyed Peas In "Pot Likker" – a delicious recipe with black-eyed peas, salt, sugar, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups shelled fresh black-eyed peas, cleaned (about 3 pounds unshelled)
1/2 pound salt pork
2 teaspoons sugar
1 1/2 teaspoons salt
6 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
General

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Black-Eyed Peas In "Pot Likker"

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