How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas And Ham Hocks?

You need 9 ingredients. The key ingredients include: 3 c. black-eyed peas, 12 c. water, 3 lb. smoked ham hocks, 1 1/4 c. chopped onion, and more.

Is Black-Eyed Peas And Ham Hocks suitable as general?

Yes, Black-Eyed Peas And Ham Hocks falls under the General category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas And Ham Hocks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas And Ham Hocks Recipe

Name: Black-Eyed Peas And Ham Hocks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. black-eyed peas; 12 c. water; 3 lb. smoked ham hocks; 1 1/4 c. chopped onion; 1 c. chopped celery; 1 tsp. salt; 1/8 tsp. cayenne; 1 bay leaf; 1 (10 oz.) pkg. frozen okra

Black-Eyed Peas And Ham Hocks – a delicious recipe with black-eyed peas, water, ham hocks, onion, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. black-eyed peas
12 c. water
3 lb. smoked ham hocks
1 1/4 c. chopped onion
1 c. chopped celery
1 tsp. salt
1/8 tsp. cayenne
1 bay leaf
1 (10 oz.) pkg. frozen okra

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
740 kcal
Category
General

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Black-Eyed Peas And Ham Hocks

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