Black-Eyed Peas And Greens With Millet Recipe

Name: Black-Eyed Peas And Greens With Millet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 onion, sliced; 2 garlic cloves, minced; 1 (14 ounce) can vegetable broth; 3 tablespoons red wine vinegar; 6 cups greens, coarsely chopped; 2 large tomatoes, cut in wedges; 1 (14 ounce) can black-eyed peas, rinsed and drained; 1 cup millet; 2 tablespoons fresh cilantro, chopped; salt and pepper

Servings: persons

cooking spray
1 onion, sliced
2 garlic cloves, minced
1 (14 ounce) can vegetable broth
3 tablespoons red wine vinegar
6 cups greens, coarsely chopped
2 large tomatoes, cut in wedges
1 (14 ounce) can black-eyed peas, rinsed and drained
1 cup millet
2 tablespoons fresh cilantro, chopped
salt and pepper

1
Spray a large saucepan with cooking spray; heat over medium heat until hot.
2
Saute onion and garlic until tender, about 5 minutes. Add broth and vinegar; heat to boiling.
3
Add greens and tomatoes to the saucepan; reduce heat and simmer, covered, until greens are wilted, about 5 minutes.
4
Stir black-eyed peas and millet into saucepan; simmer, covered, until all liquid is absorbed, about 20 minutes.
5
Remove from heat and let stand for 5 minutes.
6
Stir in cilantro, season with salt and pepper to taste and serve.

119

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray, 1 onion, sliced, 2 garlic cloves, minced, 1 (14 ounce) can vegetable broth, and more.

Yes, Black-Eyed Peas And Greens With Millet falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas And Greens With Millet

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