How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas?

You need 9 ingredients. The key ingredients include: 1 can peas, 1 can tomato sauce, 1/2 c. chopped green pepper, 1/4 c. chopped onions, and more.

Is Black-Eyed Peas suitable as meat & poultry?

Yes, Black-Eyed Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas Recipe

Name: Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can peas; 1 can tomato sauce; 1/2 c. chopped green pepper; 1/4 c. chopped onions; 1/2 lb. Jimmy Dean sausage; 1/4 tsp. pepper; 1 pod garlic, chopped fine; 1/4 tsp. oregano; grated American cheese

Black-Eyed Peas – a delicious recipe with peas, tomato sauce, green pepper, onions, sausage, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can peas
1 can tomato sauce
1/2 c. chopped green pepper
1/4 c. chopped onions
1/2 lb. Jimmy Dean sausage
1/4 tsp. pepper
1 pod garlic, chopped fine
1/4 tsp. oregano
grated American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Meat & Poultry

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Black-Eyed Peas

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