How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Eyed Peas?

You need 14 ingredients. The key ingredients include: 1/2 red pepper, 1/2 green pepper, 1 onion, 1 1/2 lbs black-eyed peas (overnight soaked,rinsed, and drained), and more.

Is Black Eyed Peas suitable as meat & poultry?

Yes, Black Eyed Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Eyed Peas Recipe

Name: Black Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 red pepper; 1/2 green pepper; 1 onion; 1 1/2 lbs black-eyed peas (overnight soaked,rinsed, and drained); 2 turkey legs (cooked, remove bones); 2 turkey wings, 9remove bones (cooked); 4 slices turkey bacon, cut in 1/2 slices; basil; sage; rosemary; thyme; 2 teaspoons red pepper flakes; 6 cups stock (chicken, turkey, or vegetable); 2 tablespoons butter

Black Eyed Peas

Eats Now Editorial Team · 474 kcal · Meat & Poultry

Black Eyed Peas – a delicious recipe with red pepper, green pepper, onion, black-eyed peas, turkey, turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Black Eyed Peas

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