How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas?

You need 7 ingredients. The key ingredients include: 2 or 3 ham hocks, 1 lb. black-eyed peas, 1 large onion, 1 bell pepper, and more.

Is Black-Eyed Peas suitable as general?

Yes, Black-Eyed Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas Recipe

Name: Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 or 3 ham hocks; 1 lb. black-eyed peas; 1 large onion; 1 bell pepper; 1 c. celery; red pepper (hot); black pepper

Black-Eyed Peas – a delicious recipe with ham hocks, black-eyed peas, onion, bell pepper, celery, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 or 3 ham hocks
1 lb. black-eyed peas
1 large onion
1 bell pepper
1 c. celery
red pepper (hot)
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
General

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Black-Eyed Peas

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