How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Soup?

You need 8 ingredients. The key ingredients include: 2 Tablespoons Sweet Cream Butter, Melted, 1 whole White Onion, Diced, 2 slices Hickory Smoked Bacon, Cut Into Pieces, 2 cans (16 Oz. Size) Black-Eyed Peas With Natural Juices, and more.

Is Black-Eyed Pea Soup suitable as soups & stews?

Yes, Black-Eyed Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Pea Soup Recipe

Name: Black-Eyed Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Sweet Cream Butter, Melted; 1 whole White Onion, Diced; 2 slices Hickory Smoked Bacon, Cut Into Pieces; 2 cans (16 Oz. Size) Black-Eyed Peas With Natural Juices; 1 Tablespoon Black Pepper; 1/2 teaspoons Cumin; 1 cup Vegetable Broth, Low Sodium; 1/2 cups 1% Milk

Black-Eyed Pea Soup – a delicious recipe with Sweet Cream Butter, White Onion, Hickory Smoked Bacon, Black-Eyed, Black Pepper, Cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tablespoons Sweet Cream Butter, Melted
1 whole White Onion, Diced
2 slices Hickory Smoked Bacon, Cut Into Pieces
2 cans (16 Oz. Size) Black-Eyed Peas With Natural Juices
1 Tablespoon Black Pepper
1/2 teaspoons Cumin
1 cup Vegetable Broth, Low Sodium
1/2 cups 1% Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Soups & Stews

Eats Now Editorial Team

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