How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Salsa (Cowboy Caviar)?

You need 9 ingredients. The key ingredients include: 15 ounces black-eyed peas, canned rinsed, drained, 14 1/2 ounces diced fire-roasted tomatoes, well drained, 1/4 onion, chopped, 1/2 fresh jalapeno pepper, minced, and more.

Is Black-Eyed Pea Salsa (Cowboy Caviar) suitable as snacks & appetizers?

Yes, Black-Eyed Pea Salsa (Cowboy Caviar) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Salsa (Cowboy Caviar)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Pea Salsa (Cowboy Caviar) Recipe

Name: Black-Eyed Pea Salsa (Cowboy Caviar)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces black-eyed peas, canned rinsed, drained; 14 1/2 ounces diced fire-roasted tomatoes, well drained; 1/4 onion, chopped; 1/2 fresh jalapeno pepper, minced; 1 tablespoon lime juice (or lemon juice); 1/2 teaspoon ground cumin; 1 garlic clove, chopped; 1 tablespoon cilantro; salt and black pepper

Black-Eyed Pea Salsa (Cowboy Caviar) – a delicious recipe with black-eyed peas, tomatoes, onion, jalapeno pepper, lime juice, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

15 ounces black-eyed peas, canned rinsed, drained
14 1/2 ounces diced fire-roasted tomatoes, well drained
1/4 onion, chopped
1/2 fresh jalapeno pepper, minced
1 tablespoon lime juice (or lemon juice)
1/2 teaspoon ground cumin
1 garlic clove, chopped
1 tablespoon cilantro
salt and black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Snacks & Appetizers

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