How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Dinner?

You need 5 ingredients. The key ingredients include: 1 to 1 1/2 lb. lean ground beef, 2 cans black-eyed peas, 1 large can tomatoes, 1 c. chopped bell peppers, and more.

Is Black-Eyed Pea Dinner suitable as meat & poultry?

Yes, Black-Eyed Pea Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Pea Dinner Recipe

Name: Black-Eyed Pea Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. lean ground beef; 2 cans black-eyed peas; 1 large can tomatoes; 1 c. chopped bell peppers; 1 to 1 1/2 c. chopped onion

Black-Eyed Pea Dinner – a delicious recipe with lean ground beef, black-eyed peas, tomatoes, bell peppers, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/2 lb. lean ground beef
2 cans black-eyed peas
1 large can tomatoes
1 c. chopped bell peppers
1 to 1 1/2 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black-Eyed Pea Dinner

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