How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Currant Tea With Cinnamon And Ginger?

You need 9 ingredients. The key ingredients include: 6 cups water, 12 wild black currant herbal tea bags, 2 (3 inch) long cinnamon sticks, broken in half, 1 tablespoon packed minced peeled fresh ginger, and more.

Is Black Currant Tea With Cinnamon And Ginger suitable as general?

Yes, Black Currant Tea With Cinnamon And Ginger falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Currant Tea With Cinnamon And Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Currant Tea With Cinnamon And Ginger Recipe

Name: Black Currant Tea With Cinnamon And Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 12 wild black currant herbal tea bags; 2 (3 inch) long cinnamon sticks, broken in half; 1 tablespoon packed minced peeled fresh ginger; 6 tablespoons frozen raspberry-cranberry frozen juice concentrate; 1/4 cup sugar; ice cube; 8 cinnamon sticks; 8 pieces crystallized ginger, rounds

Black Currant Tea With Cinnamon And Ginger – a delicious recipe with water, long cinnamon sticks, ginger, frozen raspberry-cranberry, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups water
12 wild black currant herbal tea bags
2 (3 inch) long cinnamon sticks, broken in half
1 tablespoon packed minced peeled fresh ginger
6 tablespoons frozen raspberry-cranberry frozen juice concentrate
1/4 cup sugar
ice cube
8 cinnamon sticks
8 pieces crystallized ginger, rounds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
829 kcal
Category
General

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Black Currant Tea With Cinnamon And Ginger

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