How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Chickpea Salad?

You need 8 ingredients. The key ingredients include: 1/2 cup black chickpeas, boiled or sprouted, 1/2 cup cucumber, peeled and chopped, 1/4 cup tomato, chopped, 1/8 cup red onions, chopped, and more.

Is Black Chickpea Salad suitable as salads?

Yes, Black Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Chickpea Salad Recipe

Name: Black Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup black chickpeas, boiled or sprouted; 1/2 cup cucumber, peeled and chopped; 1/4 cup tomato, chopped; 1/8 cup red onions, chopped; a few sprigs of cilantro leaves, chopped; 1/2 juice of a whole lime; 1/4 teaspoon of toasted cumin powder, more depending on taste; salt to taste

Black Chickpea Salad – a delicious recipe with black chickpeas, cucumber, tomato, red onions, cilantro, lime. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup black chickpeas, boiled or sprouted
1/2 cup cucumber, peeled and chopped
1/4 cup tomato, chopped
1/8 cup red onions, chopped
a few sprigs of cilantro leaves, chopped
1/2 juice of a whole lime
1/4 teaspoon of toasted cumin powder, more depending on taste
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Salads

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Black Chickpea Salad

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