Black Bottom Cups

Name: Black Bottom Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 c. sugar; 1 tsp. soda; 1/4 c. unsweetened cocoa; 1/2 tsp. salt; 2 Tbsp. sugar; 1 tsp. vanilla; 1 c. cold water; 1 Tbsp. vinegar; 1/3 c. cooking oil; 1/4 c. almonds

Eats Now Editorial Team · 891 kcal · General

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Black Bottom Cups – a delicious recipe with flour, sugar, soda, unsweetened cocoa, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. flour
1 c. sugar
1 tsp. soda
1/4 c. unsweetened cocoa
1/2 tsp. salt
2 Tbsp. sugar
1 tsp. vanilla
1 c. cold water
1 Tbsp. vinegar
1/3 c. cooking oil
1/4 c. almonds

1
Combine flour with sugar, cocoa, soda and salt.
2
Add remaining ingredients except nuts and 2 tablespoons sugar.
3
Beat until well blended.
4
Prepare Cream Cheese Topping.

891

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. flour, 1 c. sugar, 1 tsp. soda, 1/4 c. unsweetened cocoa, and more.

Yes, Black Bottom Cups falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
891 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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