Black Berry Cobbler Recipe

1. 1

   Heat 1/2 c. butter in 10 inch baking dish.

2. 2

   Set aside.

3. 3

   Heat sugar and water till sugar melts.

4. 4

   Set aside.

5. 5

   Make cobbler dough by cutting butter into flour till like fine crumbs.

6. 6

   Add in lowfat milk.

7. 7

   Stir with fork till dough leaves side of bowl.

8. 8

   Turn out on floured board.

9. 9

   Knead 3-4 times.

10. 10

    Roll to 11 inch 1/4 inch thick.

11. 11

    Spread berries over dough.

12. 12

    Sprinkle with cinnamon.

13. 13

    Roll up like jelly roll.

14. 14

    Cut into 1 1/4 inch slices.

15. 15

    Place in pan over butter.

16. 16

    Pour syrup over slices.

17. 17

    Bake 1 hour at 350 degrees.

18. 18

    Sprinkle with 2 Tbsp.

19. 19

    sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.