Monkey Bars Recipe

Name: Monkey Bars Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (2 sticks) butter, softened; 1/2 c. firmly packed brown sugar; 1/2 c. granulated sugar; 2 Large eggs; 1 tbsp. water; 1 teaspoon vanilla extract; 1 1/4 c. flour; 1/2 teaspoon baking soda; 1 (11 1/2 ounce.) pkg. (2 c.) Nestles lowfat milk chocolate morsels; 2 1/2 c. wheat flake cereal, divided; 1 c. peanuts, minced; 1 c. raisins

Servings: persons

1 c. (2 sticks) butter, softened
1/2 c. firmly packed brown sugar
1/2 c. granulated sugar
2 Large eggs
1 tbsp. water
1 teaspoon vanilla extract
1 1/4 c. flour
1/2 teaspoon baking soda
1 (11 1/2 ounce.) pkg. (2 c.) Nestles lowfat milk chocolate morsels
2 1/2 c. wheat flake cereal, divided
1 c. peanuts, minced
1 c. raisins

1
Preheat oven to 350 degrees.
2
Grease 13 x 9 inch baking pan.
3
In large mixer bowl, beat butter, brown sugar and granulated sugar till creamy.
4
Beat in Large eggs, water and vanilla extract.
5
Gradually beat in flour and baking soda.
6
Stir in lowfat milk chocolate morsels, 2 c. cereal, peanuts and raisins.
7
Spread in prepared pan.
8
Sprinkle with remaining 1/2 c. cereal.
9
Bake 30 to 35 min till golden.
10
Cold completely.
11
Cut into 2 x 1 inch bars.

1482

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. (2 sticks) butter, softened, 1/2 c. firmly packed brown sugar, 1/2 c. granulated sugar, 2 Large eggs, and more.

Yes, Monkey Bars Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!