How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans With Adobo Roasted Vegetables And Chipotle Cream?

You need 13 ingredients. The key ingredients include: canola oil, 1 medium yellow onion, peeled and sliced into 1/2-inch thick rounds, 1 small green zucchini, cut into 1/2-inch thick rounds, 1 small yellow zucchini, cut into 1/2-inch thick rounds, and more.

Is Black Beans With Adobo Roasted Vegetables And Chipotle Cream suitable as vegetarian?

Yes, Black Beans With Adobo Roasted Vegetables And Chipotle Cream falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Black Beans With Adobo Roasted Vegetables And Chipotle Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans With Adobo Roasted Vegetables And Chipo

Name: Black Beans With Adobo Roasted Vegetables And Chipotle Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: canola oil; 1 medium yellow onion, peeled and sliced into 1/2-inch thick rounds; 1 small green zucchini, cut into 1/2-inch thick rounds; 1 small yellow zucchini, cut into 1/2-inch thick rounds; 2 tablespoons adobo seasoning (recipe follows); 2 (14 ounce) cans black beans, drained and rinsed well; 2 handfuls Baby Spinach, chopped; salt and pepper, to taste; For serving; 1 handful Baby Spinach; 1/2 cup sour cream; 1 tablespoon dried chipotle powder; 1 handful chopped cilantro

Try this homemade Black Beans With Adobo Roasted Vegetables And Chipotle Cream recipe the whole family will love. Made with canola oil, yellow onion, gr…

This Black Beans With Adobo Roasted Vegetables And Chipotle Cream relies on simple, everyday ingredients such as canola oil, salt and pepper, to taste, for serving and handful baby spinach. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Beans With Adobo Roasted Vegetables And Chipotle Cream

Tips for the best results

Variations & substitutions

My Personal Notes

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