How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans And Pasta(Low-Fat) ?

You need 11 ingredients. The key ingredients include: 1 tsp. olive oil, 1 small green pepper, chopped, 1 small onion, chopped, 1/2 tsp. dried oregano, and more.

Is Black Beans And Pasta(Low-Fat) suitable as pasta & noodles?

Yes, Black Beans And Pasta(Low-Fat) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Black Beans And Pasta(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans And Pasta(Low-Fat) Recipe

Name: Black Beans And Pasta(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. olive oil; 1 small green pepper, chopped; 1 small onion, chopped; 1/2 tsp. dried oregano; 1 clove garlic, minced; 1/2 tsp. cumin; 2 (8 oz.) cans low sodium tomato sauce; 1 (15 oz.) can black beans, rinsed and drained; hot pepper sauce to taste; 8 oz. macaroni, cooked; 1/2 c. shredded nonfat Cheddar cheese

Black Beans And Pasta(Low-Fat)

Eats Now Editorial Team · 189 kcal · Pasta & Noodles

Black Beans And Pasta(Low-Fat) – a delicious recipe with olive oil, green pepper, onion, oregano, clove garlic, cumin. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Black Beans And Pasta(Low-Fat)

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