Black Bean Soup Dayton's Recipe

Name: Black Bean Soup Dayton's Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quart Chicken stock; 1 lb Dry black beans; 1 med Yellow onion, minced; 2 med Green pepper, minced; 1/4 c. Extra virgin olive oil; 1 1/2 tsp Cumin; 1 1/2 tsp Dry oregano leaves; 1/2 tsp Garlic pwdr; 1/2 tsp Salt; 1/4 tsp Pepper; 2 Tbsp. Red wine vinegar; 1/2 lb Smoked ham, diced; 1/2 lb Bacon, crisply fried, liquid removed, and crumbled

Servings: persons

2 quart Chicken stock
1 lb Dry black beans
1 med Yellow onion, minced
2 med Green pepper, minced
1/4 c. Extra virgin olive oil
1 1/2 tsp Cumin
1 1/2 tsp Dry oregano leaves
1/2 tsp Garlic pwdr
1/2 tsp Salt
1/4 tsp Pepper
2 Tbsp. Red wine vinegar
1/2 lb Smoked ham, diced
1/2 lb Bacon, crisply fried, liquid removed, and crumbled

1
In large kettle, combine all ingredients except ham and bacon.
2
Heat to boiling; reduce heat, simmer 1 to 2 hours or possibly till beans are soft.
3
Place cooked solids from mix with some of broth in food processor with steel blade or possibly in blender.
4
Puree till smooth.
5
Return pureed mix to remaining broth mix.
6
Add in boiling water if necessary to make 2 qts.
7
Stir in ham and bacon; heat thoroughly.
8
2 qts.
9
Marshall Field's cookoff.
10
Restaurants.

804

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 quart Chicken stock, 1 lb Dry black beans, 1 med Yellow onion, minced, 2 med Green pepper, minced, and more.

Yes, Black Bean Soup Dayton's Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!