How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Soup – Asian Style?

You need 11 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 1 cup chopped onion, 2 teaspoons garlic, 1 cup nonfat chicken broth, and more.

Is Black Bean Soup – Asian Style suitable as soups & stews?

Yes, Black Bean Soup – Asian Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Soup – Asian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Soup – Asian Style Recipe

Name: Black Bean Soup – Asian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 1 cup chopped onion; 2 teaspoons garlic; 1 cup nonfat chicken broth; 3 cups black beans; 2 tablespoons soy sauce; 1/8 teaspoon red pepper flakes; 1/8 teaspoon coriander; 2 tablespoons orange juice; 4 tablespoons low-fat sour cream; 2 tablespoons chopped scallions

Black Bean Soup – Asian Style

Eats Now Editorial Team · 356 kcal · Soups & Stews

Black Bean Soup – Asian Style – a delicious recipe with vegetable oil, onion, garlic, nonfat chicken broth, black beans, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Bean Soup – Asian Style

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