How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Soup?

You need 13 ingredients. The key ingredients include: 2 tablespoons Goya Extra Virgin Olive Oil, 1 teaspoon Goya Ground Cumin, 1 teaspoon Goya Minced Garlic, 1 teaspoon Goya Oregano Leaf, and more.

Is Black Bean Soup suitable as soups & stews?

Yes, Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Soup Recipe

Name: Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tablespoons Goya Extra Virgin Olive Oil; 1 teaspoon Goya Ground Cumin; 1 teaspoon Goya Minced Garlic; 1 teaspoon Goya Oregano Leaf; 1 packet Sazon Goya Natural and Complete; 2 tablespoons Goya Golden Cooking Wine; 2 (15.5 ounce) cans Goya Black Beans, undrained; 2 Goya Bay Leaves; 1 teaspoon brown sugar; 1 teaspoon Goya White Distilled Vinegar; Goya Adobo with Pepper, to taste; Finely chopped white onions; Fresh cilantro leaves (optional)

Black Bean Soup – a delicious recipe with Olive Oil, Ground Cumin, Garlic, Oregano, Sazon, Golden Cooking Wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Bean Soup

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