Try this homemade Black Bean Salsa With Pineapple recipe the whole family will love. Made with black beans, pineapple tidbits, red pepper and green onio…
This Black Bean Salsa With Pineapple relies on simple, everyday ingredients such as red pepper, diced, green onions, thinly sliced, cilantro leaf, chopped and olive oil. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026