How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salsa with Exotic Fruit and Vegetable Chips?

You need 11 ingredients. The key ingredients include: 1 (15-ounce) can black beans, drained, 2 plum tomatoes, seeded and chopped, 1/4 red onion, finely chopped, 1 jalapeno pepper, seeded and finely chopped, and more.

Is Black Bean Salsa with Exotic Fruit and Vegetable Chips suitable as snacks & appetizers?

Yes, Black Bean Salsa with Exotic Fruit and Vegetable Chips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Salsa with Exotic Fruit and Vegetable Chips?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salsa with Exotic Fruit and Vegetable Chips Recipe

Name: Black Bean Salsa with Exotic Fruit and Vegetable Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15-ounce) can black beans, drained; 2 plum tomatoes, seeded and chopped; 1/4 red onion, finely chopped; 1 jalapeno pepper, seeded and finely chopped; 1 clove garlic, finely chopped; 1 lime, juiced; Salt; A few dashes hot sauce, to your taste; Chopped cilantro leaves, optional; 1 bag (5 ounces) plantain chips (recommended: Goya brand); 1 bag root vegetable chips (recommended: Terra Chips, any variety)

Black Bean Salsa with Exotic Fruit and Vegetable Chips

Eats Now Editorial Team · 61 kcal · Snacks & Appetizers

Black Bean Salsa with Exotic Fruit and Vegetable Chips – a delicious recipe with black beans, tomatoes, red onion, pepper, clove garlic, lime. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Salsa with Exotic Fruit and Vegetable Chips

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