How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salsa?

You need 10 ingredients. The key ingredients include: 1 (14 1/2 ounce) can Mexican-style stewed tomatoes, 1 (15 ounce) can black beans, rinsed and drained, 1 (4 ounce) canchopped green chilies, undrained, ½ cup chopped onion, and more.

Is Black Bean Salsa suitable as snacks & appetizers?

Yes, Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salsa Recipe

Name: Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (14 1/2 ounce) can Mexican-style stewed tomatoes; 1 (15 ounce) can black beans, rinsed and drained; 1 (4 ounce) canchopped green chilies, undrained; ½ cup chopped onion; 2 cloves garlic, minced; 2 teaspoons finely chopped jalapeno peppers; ¼ cup chopped fresh cilantro; salt and pepper; 1 (2 1/4 ounce) can sliced ripe olives, drained; tortilla chips

Black Bean Salsa

Eats Now Editorial Team · Snacks & Appetizers

Black Bean Salsa – a delicious recipe with tomatoes, black beans, green chilies, onion, garlic, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Salsa

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