Try this homemade Black Bean Salsa recipe the whole family will love. Made with black beans, corn, tomatoes and avocado. Easy step-by-step instructions …
This Black Bean Salsa relies on simple, everyday ingredients such as small onion, finely diced, freshly squeezed lime juice, red wine vinegar and salt and pepper. It comes together quickly and makes 4 servings, at about 109 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026