How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salsa?

You need 10 ingredients. The key ingredients include: 2 cans black beans rinsed & drained, 2 cups baby corn frozen white, 1 pepper medium, red or orange, 1 cup tomatoes chopped seeded, optional, and more.

Is Black Bean Salsa suitable as snacks & appetizers?

Yes, Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salsa Recipe

Name: Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 cans black beans rinsed & drained; 2 cups baby corn frozen white; 1 pepper medium, red or orange; 1 cup tomatoes chopped seeded, optional; 3 jalapenos sliced, chopped, optional; 1/3 cup lime juice; 2 tablespoons cilantro fresh; 1 clove minced garlic; 1 red onion medium, chopped; 1 dash olive oil

Black Bean Salsa

Eats Now Editorial Team · Snacks & Appetizers

Black Bean Salsa – a delicious recipe with black beans, baby corn, pepper, tomatoes, jalapenos, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Salsa

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