How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 9 ingredients. The key ingredients include: 1 (19 ounce) can black beans, rinsed, 1 pint cherry tomatoes, each cut in half, 1 (9 ounce) container bite-size fresh mozzarella cheese balls, 1 large kirby cucumber, diced (1 1/2 cups, pickling), and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 ounce) can black beans, rinsed; 1 pint cherry tomatoes, each cut in half; 1 (9 ounce) container bite-size fresh mozzarella cheese balls; 1 large kirby cucumber, diced (1 1/2 cups, pickling); 1 (8 3/4 ounce) canvacuum packed kernel corn; 1 (6 ounce) jar marinated artichoke hearts, drained; ½ cup bottled Italian dressing; ½ cup chopped cilantro; 4 lettuce leaves

Black Bean Salad – a delicious recipe with black beans, cherry tomatoes, mozzarella cheese, kirby cucumber, kernel corn, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (19 ounce) can black beans, rinsed
1 pint cherry tomatoes, each cut in half
1 (9 ounce) container bite-size fresh mozzarella cheese balls
1 large kirby cucumber, diced (1 1/2 cups, pickling)
1 (8 3/4 ounce) canvacuum packed kernel corn
1 (6 ounce) jar marinated artichoke hearts, drained
½ cup bottled Italian dressing
½ cup chopped cilantro
4 lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Salads

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