How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Quinoa Bowls?

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 cups sliced baby portobello mushrooms, 1 medium onion, chopped, 3 garlic cloves, minced, and more.

Is Black Bean Quinoa Bowls suitable as vegetarian?

Yes, Black Bean Quinoa Bowls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Black Bean Quinoa Bowls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Quinoa Bowls Recipe

Name: Black Bean Quinoa Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 cups sliced baby portobello mushrooms; 1 medium onion, chopped; 3 garlic cloves, minced; 3/4 cup quinoa, rinsed; 1 teaspoon ground cumin; 1/8 teaspoon cayenne pepper; 1/8 teaspoon pepper; 1-1/2 cups vegetable broth; 1 medium zucchini, halved and thinly sliced; 1 can (15 ounces) black beans, rinsed and drained; 1 cup frozen corn (about 5 ounces); 1/2 cup crumbled feta cheese; Minced fresh cilantro

Black Bean Quinoa Bowls

Eats Now Editorial Team · 429 kcal · Vegetarian

Black Bean Quinoa Bowls – a delicious recipe with olive oil, baby portobello mushrooms, onion, garlic, quinoa, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Black Bean Quinoa Bowls

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