How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean-Orzo Salad?

You need 12 ingredients. The key ingredients include: 2 cans black beans, rinsed and drained or 4 cups freshly cooked black beans, 1 ripe olives, sliced, drained, 2 medium tomatoes, seeded & chopped, 1/4 cup green onion, chopped, and more.

Is Black Bean-Orzo Salad suitable as pasta & noodles?

Yes, Black Bean-Orzo Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Black Bean-Orzo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean-Orzo Salad Recipe

Name: Black Bean-Orzo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans black beans, rinsed and drained or 4 cups freshly cooked black beans; 1 ripe olives, sliced, drained; 2 medium tomatoes, seeded & chopped; 1/4 cup green onion, chopped; 1/4 cup fresh cilantro, chopped; 2 tablespoons olive oil, or vegetable oil; 2 tablespoons lime juice; 1 teaspoon cumin, ground; 1/4 teaspoon pepper; 1/8 teaspoon salt; 1 1/2 cups pasta, cooked, orzo; 4 cups fresh spinach

Black Bean-Orzo Salad

Eats Now Editorial Team · 695 kcal · Pasta & Noodles

Black Bean-Orzo Salad – a delicious recipe with black beans, olives, tomatoes, green onion, fresh cilantro, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Black Bean-Orzo Salad

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