How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean-Mango Salsa?

You need 8 ingredients. The key ingredients include: 1/4 cup finely chopped red onion, 2 tablespoons chopped fresh cilantro, 2 teaspoons finely chopped canned chipotle chile in adobo sauce, 1 1/2 teaspoons finely chopped jalapeno pepper, and more.

Is Black Bean-Mango Salsa suitable as snacks & appetizers?

Yes, Black Bean-Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean-Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean-Mango Salsa Recipe

Name: Black Bean-Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup finely chopped red onion; 2 tablespoons chopped fresh cilantro; 2 teaspoons finely chopped canned chipotle chile in adobo sauce; 1 1/2 teaspoons finely chopped jalapeno pepper; 1/2 teaspoon hot sauce (such as Tabasco); 1/4 teaspoon salt; 1 mango, peeled and chopped; 1 (15-ounce) can black beans, rinsed and drained

Black Bean-Mango Salsa – a delicious recipe with red onion, fresh cilantro, chipotle chile, jalapeno pepper, hot sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 cup finely chopped red onion
2 tablespoons chopped fresh cilantro
2 teaspoons finely chopped canned chipotle chile in adobo sauce
1 1/2 teaspoons finely chopped jalapeno pepper
1/2 teaspoon hot sauce (such as Tabasco)
1/4 teaspoon salt
1 mango, peeled and chopped
1 (15-ounce) can black beans, rinsed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Bean-Mango Salsa

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