How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Mango Salsa?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) can black beans, rinsed and drained, 1 mango, peeled and diced, 1 cup seeded and chopped tomato, 1/2 cup chopped red onion, and more.

Is Black Bean Mango Salsa suitable as snacks & appetizers?

Yes, Black Bean Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Mango Salsa Recipe

Name: Black Bean Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans, rinsed and drained; 1 mango, peeled and diced; 1 cup seeded and chopped tomato; 1/2 cup chopped red onion; 1/4 cup chopped fresh cilantro; 1 clove garlic, minced; 1 lemon, juice of; 1 tablespoon balsamic vinegar

Black Bean Mango Salsa – a delicious recipe with black beans, mango, tomato, red onion, fresh cilantro, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 ounce) can black beans, rinsed and drained
1 mango, peeled and diced
1 cup seeded and chopped tomato
1/2 cup chopped red onion
1/4 cup chopped fresh cilantro
1 clove garlic, minced
1 lemon, juice of
1 tablespoon balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Bean Mango Salsa

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