Black Bean Jalapeno Burritos Recipe

Name: Black Bean Jalapeno Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14.5oz can Black Beans, Drained and Rinsed; 1/2 cup onion, diced; 1 garlic clove, minced; 1/2 red bell pepper, diced; 1 can diced tomatoes; 1 jalapeno pepper, diced with seeds; 1 tablespoon lime juice; 1 bunch fresh cilantro; 1/2 teaspoon chili powder; 2 tablespoons olive oil; 1 dash sea salt; 1/2 cup cooked rice; 6 flour tortillas

Servings: persons

1 14.5oz can Black Beans, Drained and Rinsed
1/2 cup onion, diced
1 garlic clove, minced
1/2 red bell pepper, diced
1 can diced tomatoes
1 jalapeno pepper, diced with seeds
1 tablespoon lime juice
1 bunch fresh cilantro
1/2 teaspoon chili powder
2 tablespoons olive oil
1 dash sea salt
1/2 cup cooked rice
6 flour tortillas

1
Start by cooking rice as directed-boil, drain, set aside.
2
Meanwhile, place olive oil in pan with onion, garlic, red pepper, saute on medium heat for 3 minutes
3
Add tomatoes, jalapeno, black beans, vegetable stock, cilantro, lime juice, chili powder, and sea salt. Cook on low heat, stirring occasionally
4
Add cooked rice to mixture, turn off heat, stir well
5
Heat flour tortilla in microwave for 10 seconds until warm, then spoon bean mixture in center. Roll into a burrito and place on baking sheet. Place in oven on 400F for 20 minutes

814

kcal

Calories

Fat

157

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 14.5oz can Black Beans, Drained and Rinsed, 1/2 cup onion, diced, 1 garlic clove, minced, 1/2 red bell pepper, diced, and more.

Yes, Black Bean Jalapeno Burritos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Jalapeno Burritos

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