How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Hummus?

You need 8 ingredients. The key ingredients include: 1 can (15 Oz. Can) Black Beans, 2 Tablespoons Reserved Bean Liquid, 2 Tablespoons Lemon Juice, 1 clove Garlic, and more.

Is Black Bean Hummus suitable as vegetarian?

Yes, Black Bean Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Black Bean Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Hummus Recipe

Name: Black Bean Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Can) Black Beans; 2 Tablespoons Reserved Bean Liquid; 2 Tablespoons Lemon Juice; 1 clove Garlic; 1 teaspoon Cumin; 1/4 teaspoons Onion Powder; 1/4 teaspoons Salt; 1 Tablespoon Extra Virgin Olive Oil

Try this homemade Black Bean Hummus recipe the whole family will love. Made with Black Beans, Liquid, Lemon Juice and clove Garlic. Easy step-by-step in…

This Black Bean Hummus relies on simple, everyday ingredients such as (15 oz. can) black beans, reserved bean liquid, lemon juice and garlic. It comes together quickly and makes 4 servings, at about 173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 can (15 Oz. Can) Black Beans
2 Tablespoons Reserved Bean Liquid
2 Tablespoons Lemon Juice
1 clove Garlic
1 teaspoon Cumin
1/4 teaspoons Onion Powder
1/4 teaspoons Salt
1 Tablespoon Extra Virgin Olive Oil

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Quick Info

Servings
4 servings
Calories
173 kcal
Category
Vegetarian

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Black Bean Hummus

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