How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Enchiladas?

You need 9 ingredients. The key ingredients include: 12 whole wheat tortillas, 24 ounces black beans (either canned or presoaked and cooked), 1 small onion, diced, 1 (6 ounce) can diced green chilies, and more.

Is Black Bean Enchiladas suitable as vegetarian?

Yes, Black Bean Enchiladas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Black Bean Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Enchiladas Recipe

Name: Black Bean Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 whole wheat tortillas; 24 ounces black beans (either canned or presoaked and cooked); 1 small onion, diced; 1 (6 ounce) can diced green chilies; 1 zucchini, diced; 10 ounces black olives; 12 ounces enchilada sauce; 1 cup cheese; 1 cup sour cream

Black Bean Enchiladas – a delicious recipe with whole wheat tortillas, black beans, onion, green chilies, zucchini, black olives. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

12 whole wheat tortillas
24 ounces black beans (either canned or presoaked and cooked)
1 small onion, diced
1 (6 ounce) can diced green chilies
1 zucchini, diced
10 ounces black olives
12 ounces enchilada sauce
1 cup cheese
1 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Vegetarian

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Black Bean Enchiladas

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