How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Dip?

You need 5 ingredients. The key ingredients include: 1 can (19 fl oz/540 mL) no-salt-added black beans, rinsed, 1/2 cup Kraft Calorie-Wise Rancher's Choice Dressing, 1/2 tsp. ground cumin, 2 cloves garlic, minced, and more.

Is Black Bean Dip suitable as snacks & appetizers?

Yes, Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Dip Recipe

Name: Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can (19 fl oz/540 mL) no-salt-added black beans, rinsed; 1/2 cup Kraft Calorie-Wise Rancher's Choice Dressing; 1/2 tsp. ground cumin; 2 cloves garlic, minced; Christie Wheat Thins 37% Less Fat Crackers

Black Bean Dip – a delicious recipe with ground cumin, garlic, Christie Wheat Thins. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (19 fl oz/540 mL) no-salt-added black beans, rinsed
1/2 cup Kraft Calorie-Wise Rancher's Choice Dressing
1/2 tsp. ground cumin
2 cloves garlic, minced
Christie Wheat Thins 37% Less Fat Crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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