How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Mozzarella Cheese Dip?

You need 9 ingredients. The key ingredients include: 2 cups mayonnaise, 1 cup sour cream, 1 cup mozzarella cheese, shredded, 1/2 cup sharp cheddar cheese, shredded (optional), and more.

Is Cold Mozzarella Cheese Dip suitable as snacks & appetizers?

Yes, Cold Mozzarella Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cold Mozzarella Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Mozzarella Cheese Dip Recipe

Name: Cold Mozzarella Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mayonnaise; 1 cup sour cream; 1 cup mozzarella cheese, shredded; 1/2 cup sharp cheddar cheese, shredded (optional); 2 tablespoons parmesan cheese, grated; 1 tablespoon dried onion, minced (or 1 tsp. onion powder); 1 teaspoon sugar; 1 dash garlic salt (I recommend using 1/4 tsp.); 1 dash seasoning salt (I recommend using 1 tsp.)

Try this homemade Cold Mozzarella Cheese Dip recipe the whole family will love. Made with mayonnaise, sour cream, mozzarella cheese and cheddar cheese. …

This Cold Mozzarella Cheese Dip relies on simple, everyday ingredients such as mayonnaise, sour cream, mozzarella cheese, shredded and parmesan cheese, grated. It comes together quickly and makes 4 servings, at about 1144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

2 cups mayonnaise
1 cup sour cream
1 cup mozzarella cheese, shredded
1/2 cup sharp cheddar cheese, shredded (optional)
2 tablespoons parmesan cheese, grated
1 tablespoon dried onion, minced (or 1 tsp. onion powder)
1 teaspoon sugar
1 dash garlic salt (I recommend using 1/4 tsp.)
1 dash seasoning salt (I recommend using 1 tsp.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1144 kcal
Category
Snacks & Appetizers

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Cold Mozzarella Cheese Dip

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