Black Bean Dip

1. 1

   Place the tomato, onion and cilantro into the bowl of a food processor and pulse until well chopped.

2. 2

   Add the black beans, cumin, hot sauce and salt, to taste, and pulse until the mixture is mostly smooth.

3. 3

   Scrape into a decorative bowl and garnish with cilantro sprigs.

4. 4

   Serve with tortilla chips.

No additional tips available.