How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean/Cucumber Salad?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can black beans (drained and rinsed), 1 large cucumber (peeled and diced), 1 tomatoes (diced), 12 green pepper (diced), and more.

Is Black Bean/Cucumber Salad suitable as salads?

Yes, Black Bean/Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean/Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean/Cucumber Salad Recipe

Name: Black Bean/Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans (drained and rinsed); 1 large cucumber (peeled and diced); 1 tomatoes (diced); 12 green pepper (diced); 1 stalk celery (chopped); 12 small red onion (chopped); ⅛ cup olive oil; ⅛ cup balsamic vinegar; salt and pepper

Black Bean/Cucumber Salad – a delicious recipe with black beans, cucumber, tomatoes, green pepper, celery, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 ounce) can black beans (drained and rinsed)
1 large cucumber (peeled and diced)
1 tomatoes (diced)
12 green pepper (diced)
1 stalk celery (chopped)
12 small red onion (chopped)
⅛ cup olive oil
⅛ cup balsamic vinegar
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Salads

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Black Bean/Cucumber Salad

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