How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean & Corn Salsa?

You need 4 ingredients. The key ingredients include: 1 cup chunky salsa, 1/2 cup canned black beans, rinsed and drained, 1/2 cup canned whole kernel corn, drained, Tortilla chips.

Is Black Bean & Corn Salsa suitable as snacks & appetizers?

Yes, Black Bean & Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean & Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean & Corn Salsa Recipe

Name: Black Bean & Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chunky salsa; 1/2 cup canned black beans, rinsed and drained; 1/2 cup canned whole kernel corn, drained; Tortilla chips

Black Bean & Corn Salsa – a delicious recipe with chunky salsa, black beans, kernel corn, Tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup chunky salsa
1/2 cup canned black beans, rinsed and drained
1/2 cup canned whole kernel corn, drained
Tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Bean & Corn Salsa

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