How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean & Corn Salad?

You need 9 ingredients. The key ingredients include: 3 tablespoons lime juice, 2 tablespoons balsamic vinegar, ½ teaspoon ground cumin, ¼ teaspoon salt, and more.

Is Black Bean & Corn Salad suitable as salads?

Yes, Black Bean & Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean & Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean & Corn Salad Recipe

Name: Black Bean & Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons lime juice; 2 tablespoons balsamic vinegar; ½ teaspoon ground cumin; ¼ teaspoon salt; 1 (15 ounce) can black beans, rinsed & drained; 1 cup frozen corn, thawed; 8 green onions, sliced thinly, including tops; ½ cup red bell pepper, chopped; ½ cup fresh cilantro, chopped

Black Bean & Corn Salad – a delicious recipe with lime juice, balsamic vinegar, ground cumin, salt, black beans, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons lime juice
2 tablespoons balsamic vinegar
½ teaspoon ground cumin
¼ teaspoon salt
1 (15 ounce) can black beans, rinsed & drained
1 cup frozen corn, thawed
8 green onions, sliced thinly, including tops
½ cup red bell pepper, chopped
½ cup fresh cilantro, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Salads

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