How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean & Corn Salad?

You need 10 ingredients. The key ingredients include: 30 ounces black beans rinsed and drained, 3 ears corn fresh cooked, grilled, kernels cut off the cob, 2 red bell peppers diced, 2 cloves garlic minced, and more.

Is Black Bean & Corn Salad suitable as salads?

Yes, Black Bean & Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean & Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean & Corn Salad Recipe

Name: Black Bean & Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 ounces black beans rinsed and drained; 3 ears corn fresh cooked, grilled, kernels cut off the cob; 2 red bell peppers diced; 2 cloves garlic minced; 2 tablespoons shallots minced; 2 teaspoons salt; 1/4 teaspoon cayenne pepper; 9 tablespoons extra-virgin olive oil; 6 tablespoons fresh lime juice; 1/2 cup chopped fresh cilantro plus more for garnish

Black Bean & Corn Salad

Eats Now Editorial Team · 669 kcal · Salads

Black Bean & Corn Salad – a delicious recipe with black beans, red bell peppers, garlic, shallots, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean & Corn Salad

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