How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Chip & Dip Burgers?

You need 10 ingredients. The key ingredients include: 2/3 cup water, 1/3 cup quinoa, rinsed, 1 can (15 ounces) black beans, rinsed and drained, 1 jar (16 ounces) salsa, divided, and more.

Is Black Bean Chip & Dip Burgers suitable as snacks & appetizers?

Yes, Black Bean Chip & Dip Burgers falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Chip & Dip Burgers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Chip & Dip Burgers Recipe

Name: Black Bean Chip & Dip Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup water; 1/3 cup quinoa, rinsed; 1 can (15 ounces) black beans, rinsed and drained; 1 jar (16 ounces) salsa, divided; 1 cup crushed baked tortilla chip scoops; 2 tablespoons reduced-sodium taco seasoning; 8 whole wheat hamburger buns, split; 8 lettuce leaves; 8 slices tomato; 8 slices red onion

Black Bean Chip & Dip Burgers

Eats Now Editorial Team · 523 kcal · Snacks & Appetizers

Black Bean Chip & Dip Burgers – a delicious recipe with water, quinoa, black beans, salsa, tortilla chip scoops, taco. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Chip & Dip Burgers

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