How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Chili With Rice?

You need 11 ingredients. The key ingredients include: 1 Tbsp. oil, 1/2 c. chopped green pepper, 1/2 c. chopped onion, 1 clove garlic, minced, and more.

Is Black Bean Chili With Rice suitable as soups & stews?

Yes, Black Bean Chili With Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Chili With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Chili With Rice Recipe

Name: Black Bean Chili With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1/2 c. chopped green pepper; 1/2 c. chopped onion; 1 clove garlic, minced; 1 can black beans, drained; 1/2 lb. cooked ham, chopped; 1/2 tsp. dried oregano; 1/8 tsp. cayenne; 1 can whole tomatoes, undrained; 1 bay leaf; 2 c. cooked rice

Warm up with this hearty Black Bean Chili With Rice recipe. Made with oil, green pepper, onion and clove garlic. Easy step-by-step instructions included.

This Black Bean Chili With Rice relies on simple, everyday ingredients such as oil, chopped green pepper, chopped onion and garlic, minced. It comes together quickly and makes 4 servings, at about 732 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Bean Chili With Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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