How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Casserole Ole Recipe?

You need 10 ingredients. The key ingredients include: 1 Tbsp. Extra virgin olive oil, 1 c. Onions, minced, 3/4 c. Cornmeal, yellow, + 2 tbs, 2 tsp Chili pwdr, and more.

Is Black Bean Casserole Ole Recipe suitable as general?

Yes, Black Bean Casserole Ole Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Bean Casserole Ole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Casserole Ole Recipe Recipe

Name: Black Bean Casserole Ole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Extra virgin olive oil; 1 c. Onions, minced; 3/4 c. Cornmeal, yellow, + 2 tbs; 2 tsp Chili pwdr; 1 3/4 c. Soymilk, lite; 1 lb Beans, black, canned, rinsed and liquid removed; 1 lb Corn, whole kernel, canned, liquid removed; 1 lb Tomatoes, stewed, canned; 4 ounce Chilies, green, canned, minced; 1/4 c. Nutritional yeast cheesy sauce

Black Bean Casserole Ole Recipe

Eats Now Editorial Team · 422 kcal · General

Black Bean Casserole Ole Recipe – a delicious recipe with Extra virgin olive oil, Onions, Cornmeal, Soymilk, Beans, Corn. Easy to follow and perfect for any occasion.

Serves 4 General

Black Bean Casserole Ole Recipe

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