How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Burgers?

You need 11 ingredients. The key ingredients include: 1 (15 ounce) can black beans, ¼ cup onion, finely chopped, ⅓ cup whole kernel corn, ¼ cup thick & chunky salsa, and more.

Is Black Bean Burgers suitable as vegetarian?

Yes, Black Bean Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Black Bean Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Burgers Recipe

Name: Black Bean Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans; ¼ cup onion, finely chopped; ⅓ cup whole kernel corn; ¼ cup thick & chunky salsa; 1 garlic clove (pressed); 2 tablespoons parsley or 2 tablespoons cilantro; ¼ teaspoon salt; ⅛ teaspoon black pepper; ½ cup unseasoned breadcrumbs; 2 egg whites; 4 hamburger buns

Try this homemade Black Bean Burgers recipe the whole family will love. Made with black beans, onion, whole kernel corn and chunky salsa. Easy step-by-s…

This Black Bean Burgers relies on simple, everyday ingredients such as (15 ounce) can black beans, onion, finely chopped, whole kernel corn and thick & chunky salsa. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Bean Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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