How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Salsa Salad Recipe?

You need 7 ingredients. The key ingredients include: 15 ounce Canned black beans, rinsed & liquid removed, 1 1/2 c. Minced celery, 1/4 c. Minced green omons, 1/4 c. Minced cilantro, and more.

Is Black Bean And Salsa Salad Recipe suitable as salads?

Yes, Black Bean And Salsa Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean And Salsa Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Salsa Salad Recipe Recipe

Name: Black Bean And Salsa Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounce Canned black beans, rinsed & liquid removed; 1 1/2 c. Minced celery; 1/4 c. Minced green omons; 1/4 c. Minced cilantro; 1 1/2 c. Medium warm salsa; 12 ounce Mexicorn, liquid removed; 1/4 c. Red wine vinegar dressing

Black Bean And Salsa Salad Recipe – a delicious recipe with black beans, celery, green omons, cilantro, warm salsa, Mexicorn. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

15 ounce Canned black beans, rinsed & liquid removed
1 1/2 c. Minced celery
1/4 c. Minced green omons
1/4 c. Minced cilantro
1 1/2 c. Medium warm salsa
12 ounce Mexicorn, liquid removed
1/4 c. Red wine vinegar dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Salads

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